An Evening With Tarnished Truth Distillery

Please arrive by 6:30. All guests will be greeted with a refreshing cocktail, the 4th Handle Negroni Sbagliato made with 4th Handle Gin, Aperol, Bassano Sparkling with Hibisicus-Raspberry Syrup

After that there will be Mini Master Class hosted by founder and owner of Tarnished Truth Distillery, Andrew Yancey. Here his story and enjoy four of his most popular award winning spirits, Discretion, High Rye, Pedro Jimenes Sherry Cask Aged DiscretioN and the Old Cav while also sipping on a the Hunt Room's famous High Rye Smoke Old Fashioned

During the class guests will Enjoy house Charcuterie of Spiced Bar Nuts, Honey Comb, Fresh Berries, Assorted Cheeses and Meats

After the masterclass, guests will get to choose from the following for their composted dishes. We will send an email out on Monday, the 9th for selection.

1. Surf n Turf (7oz Hanger with Jumbo Shrimp- Grilled)
2. Pasta Carbanara with Scallops - Bay Scallops, Pancetta, Parm & Eggs
3. Bone In Pork Chop - Lemon, Capers & Shallops with Fingerling Potato, Zucchini , Carrots sauteed in Toast Compound Butter
4. Moroccan Pan Fried Chicken Thighs w/ Pearled Cous Cous with Burnt Onion Curry
5. Curry Mushroom Bowl (Vegan)

Dinner served erved with “You Can’t Handle The Truth” PX Discretion Black Manhattan

Dessert: Discretion Bourbon Apple Bread Pudding with 757 Bourbon Cream Coffee

Tickets are $125 per person and INCLUDE TAX & TIP

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