Academy of Cheese Level One 1-Day Course in Paris

Join us for a fun and tasty in-person experience in the heart of Paris! This Level One course is perfect if you’re eager to learn the basics of cheese—from selecting and tasting to understanding different styles and origins. Whether you’re a cheese newbie or just looking to sharpen your skills, this 1-day session will leave you feeling confident and cheesy-smart. Don’t miss out on this delicious adventure!

Course consists of 9 modules:

1. Cheese Tasting at Level 1
2. The Level 1 Cheese Library of 25 Cheeses
3. Milk & Cheesemaking
4. Affinage
5. Buying & Distribution
6. Communication About Cheese
7. Presenting & Serving Cheese
8. Cheese Industry Knowledge
9. Regulation & Good Practice

Know what’s Happening Next — before everyone else does.

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Host or Publisher Global Spirits & Wine Experience Center