๐ Hands on cooking class
Schedule
Wed Aug 13 2025 at 06:30 pm to 08:30 pm
UTC-04:00Location
The Kitchen Company, Inc | North Haven, CT
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CHEF RAYโS HANDS ๐ ON
COOKING CLASS AT THE KITCHEN COMPANY, LOCATED IN NORTH HAVEN CT.
DATES & MENU BELOW ๐
The price is $125 plus tax per person, per class. I will serve the three-course meal that I taught in the class, along with imported bottled water. BYOB IS ENCOURAGED
-Wednesday, August 13 class menu
- Liuzzi Cheese Ciliegine: Fresh mozzarella cheese in cherry-sized pieces, paired with tri-color grape tomatoes, extra virgin olive oil, and fresh herbs.
- Penne alla Scogliera: Quill-shaped pasta, shrimp, fresh tomatoes, basil, cream, and crushed red pepper.
- Strawberry Shortcake: Sweet strawberries, warm buttered pound cake, and homemade whipped cream.
To book a private group of 10 or simply a single seat at the table, please DM
Chef Ray Gennaro๐๐ฎ๐น for more details.
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Where is it happening?
The Kitchen Company, Inc, 370 Sackett Point Rd,North Haven, Connecticut, United StatesEvent Location & Nearby Stays: