๐ŸŒท๐Ÿฅ• Savoring Easter at Estรฉban Restaurant ๐Ÿฅ•๐ŸŒท

Schedule

Sun Apr 05 2026 at 09:00 am to 02:00 pm

UTC-07:00

Location

700 Munras Avenue, Monterey, CA, United States, California 93940 | Monterey, CA

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๐ŸŒท EASTER BRUNCH at Estรฉban Restaurant is served April 5, 2026, from 9:00 a.m. โ€“ 2:00 p.m. ๐Ÿฅ•

Enjoy ๐„๐ฑ๐ž๐œ๐ฎ๐ญ๐ข๐ฏ๐ž ๐‚๐ก๐ž๐Ÿ ๐’๐ญ๐ž๐ฏ๐ž๐ง ๐๐š๐ญ๐ฅ๐š๐งโ€™๐ฌ delicious farm-fresh Spanish spin on brunch classics.

Featured Estรฉban Favorites include:
โ• ๐Ž๐ญ๐ญ๐จ'๐ฌ ๐…๐ซ๐ž๐ง๐œ๐ก ๐“๐จ๐š๐ฌ๐ญ with vanilla whipped cream, fresh seasonal berries, and maple syrup
โ• ๐€๐ฏ๐จ๐œ๐š๐๐จ ๐“๐จ๐š๐ฌ๐ญ with Ottosโ€™ sourdough bread, poached Glaum Ranch eggs, Mojo's micro greens, dukkah, and olive oil
โ• ๐‚๐š๐ฌ๐š ๐Ž๐ฆ๐ž๐ฅ๐ž๐ญ with Glaum Ranch eggs, peppers, onions, cheese, country potatoes with peppers & onions, Ottoโ€™s sourdough, and choice of one: Baker's Bacon, pork sausage, Spanish chorizo, or smashed avocado
โ• ๐˜๐จ๐ ๐ฎ๐ซ๐ญ ๐๐š๐ซ๐Ÿ๐š๐ข๐ญ with Staus Farms Greek yogurt, lavender scented honey, seasonal berries, and granola
โ• ๐–๐š๐ ๐ฒ๐ฎ ๐ƒ๐ž๐ง๐ฏ๐ž๐ซ ๐’๐ญ๐ž๐š๐ค & ๐„๐ ๐ ๐ฌ with 6-oz grilled Wagyu Denver Steak, two farm fresh eggs, country potatoes with peppers & onions, Ottoโ€™s sourdough bread, and chimichurri

Tapas & Entrรฉe highlights include:
โ• ๐Š๐ฎ๐ฆ๐ข๐š๐ข ๐๐š๐œ๐ข๐Ÿ๐ข๐œ ๐Ž๐ฒ๐ฌ๐ญ๐ž๐ซ๐ฌ with Persian cucumber mignonette, house fermented hot sauce, and lemon
โ• ๐๐ฎ๐ฅ๐ฉ๐จ ๐…๐ซ๐ข๐ญ๐จ with crispy Spanish octopus, falafel, preserved lemon yogurt, picked Fresno chili, and sofrito aioli
โ• ๐„๐ฆ๐ฉ๐š๐ง๐š๐๐š๐ฌwith braised pork shoulder, feta cheese, and chimichurri rojo
โ• ๐Ÿ’-๐๐จ๐ง๐ž ๐Œ๐จ๐ซ๐จ๐œ๐œ๐š๐ง ๐’๐ฉ๐ข๐œ๐ž๐ ๐‹๐š๐ฆ๐› with preserved lemon yogurt, Japanese sweet potato & chickpea tagine, pickled bell peppers, mint, and pomegranate molasses
โ• ๐„๐ฌ๐ญ๐ž๐›๐š๐ง ๐๐ฎ๐ซ๐ ๐ž๐ซ with Flannery Prime dry-aged beef, Point Reyes Toma cheese, Pedro Ximenez onion jam, house-made pickles, fresh onion, pickled mustard aioli, brioche bun, and fries; and much more!

๐Ÿนโœจ Brunch wouldn't be complete without a festive drink menu, and Estรฉban delivers with our ๐„๐—๐‚๐‹๐”๐’๐ˆ๐•๐„ ๐๐ฎ๐ข๐ฅ๐ ๐˜๐จ๐ฎ๐ซ ๐Ž๐ฐ๐ง ๐๐ฅ๐จ๐จ๐๐ฒ ๐Œ๐š๐ซ๐ฒ ๐๐š๐ซ that lets guests pick and choose their favorite garnishes, rimmers, proteins, and spirits! Plus, don't miss out on our ๐๐จ๐ญ๐ญ๐จ๐ฆ๐ฅ๐ž๐ฌ๐ฌ ๐…๐ฅ๐š๐ฏ๐จ๐ซ๐ž๐ ๐Œ๐ข๐ฆ๐จ๐ฌ๐š ๐๐š๐ซ with a selection of fresh juices and Cava!

๐Ÿธ Specialty cocktails include ๐„๐ฌ๐ฉ๐ซ๐ž๐ฌ๐ฌ๐จ ๐Œ๐š๐ซ๐ญ๐ข๐ง๐ข with vanilla vodka, mocha coffee liquor, and espresso; and ๐’๐ฉ๐š๐ง๐ข๐ฌ๐ก ๐–๐š๐ฅ๐ฅ๐›๐š๐ง๐ ๐ž๐ซ with Smirnoff, Licor 43, and orange juice. Classic choices include espresso drinks, abundant Numi tea selections, juices, and hot chocolate.

To view our full Easter Brunch Menu, visit our website at estebanrestaurant.com/menus/easter-brunch-menu

Reservations are highly recommended, call us today at 831-375-0176 ore reserve online at estebanrestaurant.com
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Where is it happening?

700 Munras Avenue, Monterey, CA, United States, California 93940

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\ud83c\udf37\ud83e\udd55 Savoring Easter at Est\u00e9ban Restaurant \ud83e\udd55\ud83c\udf37
Sun, 05 Apr at 09:00 am ๐ŸŒท๐Ÿฅ• Savoring Easter at Estรฉban Restaurant ๐Ÿฅ•๐ŸŒท

700 Munras Avenue, Monterey, CA, United States, California 93940

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