Saving Ancient Seeds to Feed Us Tomorrow
Advertisement
A public conversation on conserving heritage corns for food resilience
About this Event
About this Event
Join an urgent and hopeful conversation about saving traditional maize varieties to feed us in a changing world. Leaders in crop conservation from the desert Southwest and Italy will share strategies for saving seeds to preserve cultures, protect traditional knowledge, and build more resilient food systems for future generations.
Advertisement
Where is it happening?
Tucson Museum Of Art: Baker Education Center, Stonewall Community Room, 140 North Main Avenue, Tucson, United States
Event Location & Nearby Stays:
Tickets
USD 0.00
Know what’s Happening Next — before everyone else does.
Host or PublisherTucson City of Gastronomy
