WORLD TOUR DINNER

Embark on a culinary journey across continents with Tierra Sur’s World Tour Dinner — an elegant, multi-course experience designed to delight every sense. Each dish is thoughtfully crafted by our award-winning culinary team and paired with exceptional wines from France, Israel, and Italy. This evening celebrates the art of pairing, the beauty of fall ingredients, and the craftsmanship that defines every Herzog experience. Seating is limited — reserve your place for a night of fine food, world-class wine, and unforgettable company.

Menu:
Maple Trout, Parsnip Purée, Apple & Leek Salad
Paired with Les Marronniers White Wine, Chablis 2023

Beef Shank Cigar, Mirepoix Purée, Pickled Persimmon, Pomegranate Demi-Glace
Paired with Black Tulip Red Blend, Galilee 2021

Chicken Tagine, Saffron Rice, Olives, Raisins, Fall Squash, Figs
Paired with Cantina Giuliano Toscano Rosso, Tuscany 2021

Menu subject to change. Must be 21 to attend. No tastings in the Tasting Room for attendees on the date of the event.

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Host or Publisher Herzog Wine Club