Winter Sourdough Workshop: Bread and Pasta
Schedule
Sat, 13 Dec, 2025 at 12:00 pm
UTC-06:00Location
1908 House of Wine & Ale | Cibolo, TX
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Winter Sourdough Workshop
Sat, Dec 13
|
1908 House of Wine & Ale
Join us all day or part of the day a we learn to make two types of sourdough and sourdough pasta from our century-old starter.
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Time & Location
Dec 13, 2025, 12:00 PM
1908 House of Wine & Ale, 207 N Main St, Cibolo, TX 78108
About the event

🍞Sourdough 101:
12PM-3PM
Join us for an exciting opportunity to learn to make sourdough bread from start(er) to finish! We'll be crafting not one, but TWO amazing types of sourdough bread from scratch: Sourdough Sandwich Bread and Artisan Sourdough Bread. Sourdough is a fantastic fermented bread packed with gut-healthy probiotics, making it both incredibly good for you and absolutely delicious! By the end of this class, you'll walk away with:
- Our century-old sourdough starter, "Green Valley Simple Leavening"
- The recipe for our "Simply Sourdough” artisan and sandwich bread.
- A loaf of Sourdough Sandwich Bread to bake at home
- A belly full of bread and a smile on your face :)
🍝Pasta Making 101:
4PM-8PM
Includes FULL DINNER and 3 Wine Tastings provided by 1908 House of Wine & Ale
Get ready to dive into the exciting world of pasta-making with us! We’re thrilled to teach you how to create two incredible types of sourdough pasta from scratch using locally sourced ingredients—sometimes as local as our own backyard! We will be crafting delicious sourdough fettuccini and ravioli. Our sourdough pasta is not only packed with gut-friendly prebiotics, but it’s also absolutely scrumptious! Once you’ve mastered the art of making this mouthwatering pasta, indulge in a full pasta bar accompanied by a delightful soup or salad option provided by 1908, along with homemade sourdough from our morning class. Throughout the session, enjoy two wine tastings courtesy of 1908, and a third tasting paired with dinner, featuring both white and red options. Join us, and we promise you’ll never look at store-bought pasta the same way again! ;)
You will leave this class with:
- Our century-old sourdough starter and instructions on how to feed it.
- Our recipe for all pasta made in class
- Tips on sourcing local ingredients
- A belly full of pasta and a smile on your face :)
Use code DOUGH10 for $10 off if you purchase tickets for both classes.
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Where is it happening?
1908 House of Wine & Ale, 207 N Main st,Cibolo,TX,United StatesEvent Location & Nearby Stays:
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