Winter Meal Prep

As the days get shorter and schedules get busier, a little planning in the kitchen can make all the difference. Join us for the Winter Meal Prep workshop focused on practical strategies to simplify cooking during the colder months. Learn how to plan and prep nourishing meals and time saving ingredients without sacrificing flavor.

In this interactive, hands on class, participants will explore seasonal ingredients, meal prep hacks, and recipe planning strategies tailored for winter comfort foods. Together, we’ll prepare a hearty make-ahead vegetable soup that you can take home to freeze and enjoy later, perfect for busy weeknights or cozy evenings.

Date: 12/2/25

Time: 1-2:30pm

Location: Randolph County Agricultural Center, 1880 US Hwy 64 E, Asheboro, NC 27203

Cost: $10.00 per participant (Limited to 12 spots)

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Host or Publisher N.C. Cooperative Extension, Randolph County