Winter Dinner at Life's Patina Mercantile & Cafe

Announcing a long-awaited wish…a Winter Dinner at Life’s Patina Mercantile & Café

Join us for a cozy, intimate, unforgettable evening at Life’s Patina Mercantile & Cafe as we host our very first Winter Dinner. With only 16 spots, this first-of-its-kind gathering will showcase our passion for creating joyful, intentional and truly memorable experiences and celebrations through exceptional food, warm ambiance and wonderful hospitality.

Walk into the historic building that we lovingly restored to enjoy a creative seasonal mocktail in vintage glassware as you chat with new found friends. Enjoy a beautifully curated six course seasonal dinner featuring local ingredients from neighboring farms, prepared by our talented chef Teresa McCann, followed by a beautifully composed dessert created by our pastry chef Lindsay Robinson. You’ll dine amidst the cozy charm of our renovated inn beside the glow of our fireplaces, surrounded by candlelight, silver, music and the magic of the winter season.

We invite you to savor the moment, indulge in delicious flavors and experience the heart of Life’s Patina in a way like never before.

Please note, this is a BYOB event - you are welcome to bring wine or a drink of your choice. A seasonal mocktail and water will be served throughout the evening, as well as coffee or tea to end the night.

Menu for the evening:

• Course 1 - Cauliflower & Cream, Sherry and Brown Butter Florets
• Course 2 - Charred Chicories, Citrus, Burrata, Roasted Lemon & Jaggery Vinaigrette
• Course 3 - Roasted Monkfish Curried Fennel, Pork Belly, Tomato & White Wine
• Course 4 - Crespelle Local Mushrooms & Mornay
• Course 5 - Braised Short Rib, Winter Vegetables & Semolina Porridge
• Course 6 - Black Cherry Gelee and Honey Cake, Goat Cheese, Lemon Pepper Mousse, Vanilla Anglaise, Candied Walnuts

***Menu is subject to slight modifications due to availability from the farms we're working with

Host or Publisher Life's Patina Co.