Willard Wine Dinner: A Toast to French Rosé and Cuisine

As Washington, D.C. comes alive with the delicate beauty of cherry blossoms, join us at Café du Parc for a curated three-course wine dinner celebrating the artistry of Louis Vuitton Moët Hennessy's prestigious rosé wines—the perfect complement to the season of renewal.

Set in Cafe du Parc's exclusive private dining room, this elegant evening will highlight the finest selections from Château Galoupet, Château Minuty, and Château d'Esclans, expertly paired with a menu inspired by the flavors of spring.

Featured Wines:

• Chandon Étoile Rosé
• Château Minuty "Prestige" or Château d'Esclans Garrus Rosé
• Château Galoupet
• Whispering Angel

Menu Highlights:

• Roasted Rainbow Beet Salad with Vermont Goat Cheese & Aged Balsamic
• Rockfish Tartare with Yuzu Pepper Aioli & Chorizo
• Pan-Seared Muscovy Duck with Duck Hachis Parmentier & Sauce Bigarade
• Peach Mousse with Champagne Anglaise & Citrus Caramel

Date: Thursday, March 27
Time: 6:30 p.m. Reception | 7:00 p.m. Dinner
Location: Café du Parc, Pershing Room

🌸 Sip, savor, and celebrate the magic of spring with a rosé-filled evening that pays homage to D.C.’s iconic Cherry Blossom Festival. Seats are limited—reserve your experience today! 🌸

Host or Publisher Willard InterContinental Washington, D.C.