Whisky Society with Nikka!

Hello whisk(e)y fans!

Rounding out our cool June events, we'll have Nikka in the house! Starting in 1934 after his stint running Yamazaki Distillery, Masataka Taketsuru began Nikka's whisky journey with the Yoichi Distillery in 1936 and later the Miyagikiyo Distillery in 1969. Making whisky inspired by his training in Scotland, Taketsuru launched Nikka's first whiksy in 1940 and has continued ever since! Ranging from smokey and luscious to light and fruity, Nikka makes whiskies for every type of drinker and we'll get to try a range of whiskies from this wonderful company.

Here's what our tasting includes:

Welcome Cocktail feat. Nikka Days

Full tasting of Nikka's Offerings:

Coffey Grain Whisky

Coffey Malt Whisky

Yoichi Single Malt

Miyagikiyo Single Malt

Nikka From the Barrel

Host or Publisher Seven Grand