Whiskey Pairing Dinner with Chef Ryan O'Sullivan and Chef Martin Verano

THIS EVENT IS STRICTLY 21+

Hell's Kitchen Season 22 Champion, Chef Ryan O'Sullivan and TRP Culinary Director, Matin Verano takeover TRP Taste for a special evening. This dining experience will feature a unique menu of multiple courses paired with whiskey cocktails just for the evening. Proceeds from this dinner benefit Joe DiMaggio Children’s Hospital.

Doors open at 6:45 pm, Dinner begins promptly at 7 pm

* Gratuity Included in Your Order

If you would like to sit with friends who purchased tickets in a seperate order, please email us at [email protected] no later than 3 days before the event, so we can try our best to accomodate you.

About Hell's Kitchen Season 22 Champion, Chef Ryan O'Sullivan

Ryan O'Sullivan, a native of Cork, Ireland, discovered his passion for cooking at a young age, inspired by culinary giants like Gordon Ramsay and Raymond Blanc. He pursued formal training, graduating with a bachelor's in culinary studies in 2012. After honing his skills in various establishments across Cork City, Ryan embarked on a journey to the United States in 2018, where he refined his craft in diverse culinary environments from West Palm Beach to Martha's Vineyard. Today, Ryan is celebrated for his ability to seamlessly blend his Irish heritage with American influences, creating dishes that showcase his dedication to innovation and excellence. As an ambassador of the culinary arts, he continues to push boundaries and bridge cultures through his culinary creations.

Host or Publisher Greater Fort Lauderdale Food & Wine Festival