Valentine’s Day Pasta Class

Celebrate Valentine’s Day with an intimate, hands-on Italian pasta class designed to be shared, enjoyed, and remembered.

We will begin the evening with a welcome Aperitivo, featuring prosecco, marinated olives, and freshly baked focaccia, a relaxed moment to settle in and set the mood.

The heart of the class is fresh pasta from scratch. You will learn how to prepare and roll pasta dough and shape handmade heart-shaped ravioli, both classic and naturally pink, filled with a delicate ricotta cream.

We will finish the dish with a simple yet elegant topping of brown butter, sage, and walnuts, letting the flavors shine without overpowering the pasta.

To end the evening on a sweet note, Erica will demonstrate how to prepare a classic Italian tiramisu, which will be served for dessert for everyone to enjoy.

This class is perfect for couples, friends, or anyone looking to celebrate Valentine’s Day through food, creativity, and the joy of cooking together.

What’s Included

· Welcome Aperitivo with prosecco
· Hands-on fresh pasta and ravioli-making
· Dinner featuring your handmade ravioli
· Tiramisu demonstration and dessert
· Recipes and guided instruction throughout

Important Notes
• You will be seated at a communal table with other guests.
• Please notify us in advance of any dietary restrictions at .
• Class duration is approximate and may vary by 10–15 minutes.
• Photos and videos may be taken during the class for promotional use.
• Alcohol consumption requires valid government-issued ID confirming guests are 19+.

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Host or Publisher Culinarium