Valentine's Day: ♥ French Kiss ♥

Celebrate love in our Valentine's hands-on cooking class that includes Ribeye steak with bernaise sauce, potatoes au gratin, and sautéed spinach. Conclude your romantic evening with the creation of a decadent chocolate pot de crème.

SEE VEGETARIAN SUBSTITIONS BELOW.

PRICE PER PERSON

Light Appetizers & Champagne Served!

Menu:

• Steak Frites (Ribeye Steak)
  
• Bernaise Sauce
• Pommes au gratin
• Sautéed Spinach
• Milk Chocolate Pot De Crème
• Crème Chantilly

*Vegetarian Substitutions: Steak = Portabello Mushroom or Tofu. Bernaise Sauce = Veg Stock Sauce. Creme=Coconut Oil.

Cocktails, beer and wine are available for purchase at the bar. You must be 21+ to consume alcohol.

*Price is per PERSON

Your purchase includes:

• ONE seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 2-2 1/2 hours

Price is per PERSON, only one name needed during registration for two people.

Allergies: Be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at [email protected].

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

Must be 21+ to drink alcoholic beverages.

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Cancellation Policy

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Host or Publisher Cookology