Valentine's Day Oyster Event

Sip, Shuck, and Savor: A Valentine’s Day Wine & Oyster Workshop

Join us on Valentines Day for a match made in heaven: Wine and Oysters. Savor the perfect harmony of freshly shucked oysters paired with a curated selection of Gooseneck Vineyards wines. Firstly, our Wine Expert will guide you on how the briny, sweet, and creamy notes of oysters complement the crisp, fruity, and complex profiles of Gooseneck Vineyards Wines. Secondly 401 Oyster Company will teach you the secrets of perfectly shucked oysters in this hands-on class designed for food enthusiasts and seafood lovers. Led by an experienced oyster expert, you’ll learn the skills to confidently and safely open oysters while uncovering their unique flavors and origins.

Highlights Include:

• Guided pairing of how our wines compliment the individual flavors of the oysters

• A flight of perfectly paired wines to compliment 6 oysters

• Step-by-step instruction on oyster shucking techniques
• Tips for selecting, handling, and storing oysters
• A tasting of freshly shucked oysters paired with complementary sauces
• The history and culture of oyster farming
• Tools and materials provided (and yours to take home!)

Whether you're a seasoned connoisseur or a curious beginner, this event promises an unforgettable journey through taste and texture.

Date: Friday February 14, 2025
Time: 5:30pm - 7:00pm
Location: Gooseneck Vineyards

Reserve your spot now and treat your Valentine to a night you won't forget!

Host or Publisher Gooseneck Vineyards