Valentine's Day at Franquette

Our multi-course, Prix Fixe Valentine's Day menu is $95 per person for a table or $85 per person for bar seating. Wine and wine pairings available at an additional cost. Music by DJ Roger Carpio.

Please Note: Tickets for this event are deposit only. Deposit will be deducted from full cost at the event.
Valentine's Day Menu

Bread Service
Parker rolls with cultured butter

To Start: Select One
- Island Creek Oysters with green apple mignonette
- Crudite with Sorrel Green Goddess

First Course: Select One
- Butter braised endive salad with seasoned feta
- French Onion Soup

Entree Course: Select One
- Steak gâteau with bacon and herb butter
- Maple brown butter glazed Roasted Delicata squash, spiced Cashews with cauliflower puree

Dessert
Creme Brulee

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Host or Publisher Franquette