Untamed Dining: A Foraged & Fire-Cooked Supperclub
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Step into the magic of our Untamed Supperclub. An immersive slow dining experience around a long banquet table, under the flicker of candlelight in our rustic ‘Out Barn', you can expect good food, good company and a great playlist.
The Experience:
You'll be welcomed with a seasonal beverage to start the evening
Followed by a Set Menu Inspired by the Season: Each dish is crafted from foraged and locally sourced ingredients with provenance at the heart of each menu.
Fire-Cooked Flavours: Our chefs work their magic over an open flame, drawing out the deep, rich flavours that only fire-cooked food can deliver.
Low Food Miles, High Quality: Our ethos celebrates British ingredients, sourced from local farmers, fishermen, and foragers. Each dish tells the story of the land, from forest to fork and farm to table.
A communal dining experience at a shared banquet table in a relaxed setting
A cashless bar with local craft beers from Farm Yard Ales, wines, and soft drinks or or bring your own with our corkage option.
Our chefs keep the menu a secret until the evening, embracing the freshest ingredients and unleashing their creativity in the moment. Perfect for those who appreciate adventure, connection, and a deeper understanding of the land and where their food comes from.
Who is This For? This experience is ideal for:
Curious foodies who appreciate seasonal, local, and foraged ingredients
Sustainability enthusiasts who value knowing where their food comes from
Couples, groups of friends, or solo diners looking to experience something new together in an atmospheric setting and / or meet like-minded others who love food just as much as you do.
Corporate and private parties looking for a special event with a wild twist
This evening is best suited for adventurous diners who love the outdoors and are open to new culinary experiences. It’s perfect for those who value quality, sustainability, and the beauty of slow dining.
The Experience:
You'll be welcomed with a seasonal beverage to start the evening
Followed by a Set Menu Inspired by the Season: Each dish is crafted from foraged and locally sourced ingredients with provenance at the heart of each menu.
Fire-Cooked Flavours: Our chefs work their magic over an open flame, drawing out the deep, rich flavours that only fire-cooked food can deliver.
Low Food Miles, High Quality: Our ethos celebrates British ingredients, sourced from local farmers, fishermen, and foragers. Each dish tells the story of the land, from forest to fork and farm to table.
A communal dining experience at a shared banquet table in a relaxed setting
A cashless bar with local craft beers from Farm Yard Ales, wines, and soft drinks or or bring your own with our corkage option.
Our chefs keep the menu a secret until the evening, embracing the freshest ingredients and unleashing their creativity in the moment. Perfect for those who appreciate adventure, connection, and a deeper understanding of the land and where their food comes from.
Who is This For? This experience is ideal for:
Curious foodies who appreciate seasonal, local, and foraged ingredients
Sustainability enthusiasts who value knowing where their food comes from
Couples, groups of friends, or solo diners looking to experience something new together in an atmospheric setting and / or meet like-minded others who love food just as much as you do.
Corporate and private parties looking for a special event with a wild twist
This evening is best suited for adventurous diners who love the outdoors and are open to new culinary experiences. It’s perfect for those who value quality, sustainability, and the beauty of slow dining.
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Where is it happening?
Patty's Barn, LA2 0DY Lancaster, United Kingdom, Patty's Barn, Lancaster, LA2 0, United Kingdom
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherLand and Sea Lancaster
