Explore and experience lesser-known white wines from around the globe. We will taste and learn about a white blend from Arizona, a white blend from Italy, a white Malbec blend from Argentina, a white made from the Albilla de Villama grape from Spain, and a white made from the Piquepoul grape from France. All wines will be paired with the appropriate cheese. Due to availability, the instructor may serve comparable wines to those mentioned. Tuesday, June 23 5:30 – 7:30 p.m. • Food + Farm Exploration Center (Plover, WI) Class ID#: 738 • Course Fee: $45 Register at https://cecourses.mstc.edu/index.cfm?method=ClassInfo.ClassInformation&int_class_id=738&int_category_id=1&int_sub_category_id=6&int_catalog_id=0
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Food + Farm Exploration Center, 3400 Innovation Drive,Plover,WI,United States
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Host or PublisherMid-State Technical College - Workforce & Economic Development
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