Udon Noodle Workshop
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This is our last workshop in 2026🎉. Japanese noodle soup and dipping sauces often use fish stock, but our dipping sauces are all plant-based and still very tasty. So they're suitable for vegans and non-vegans 😊
Venue: Source
Price: $ 75 (Full), $70 (Concession)
What is included:
• Make and take home 1-2 servings of uncooked Udon noodles (hands-on)
• Learn how to make two different types of dipping sauces
• Tasting Udon Noodles
• Homemade white miso
How to book: Please book by email at [email protected]
Important note: Udon noodles contain gluten, as they are made from wheat flour.
Venue: Source
Price: $ 75 (Full), $70 (Concession)
What is included:
• Make and take home 1-2 servings of uncooked Udon noodles (hands-on)
• Learn how to make two different types of dipping sauces
• Tasting Udon Noodles
• Homemade white miso
How to book: Please book by email at [email protected]
Important note: Udon noodles contain gluten, as they are made from wheat flour.
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Where is it happening?
12 French St , Sandy Bay, TAS, Australia, Tasmania 7005
Event Location & Nearby Stays:
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Host or PublisherTORI'S NEST
