Turnbull Wine Dinner
Reservations are required for this event. To make yours, please call 501-916-2670. We cannot accept OpenTable reservations for this event.
❖Turnbull Wine Dinner Menu❖
Thursday, August 20, 2026 at 6:00 PM
🍽️ First Course - Seared Scallop, Fennel and Poached Pear Salad, Lemon Dressing
🍷 Estate Sauvignon Blanc
🍽️ Second Course - Duck Confit Spring Roll, Dijon Mustard & Sweet Plum Dipping Sauces
🍷 Cabernet Sauvignon
🍽️ Third Course - Smoked Beef Tenderloin with Cabernet Sauvignon Demi Glace, Gratin Dauphinois and Braised Green Beans
🍷 Black Label Cabernet Sauvignon
🍽️ Fourth Course - Dark Chocolate and Raspberry Tart
🍷 Reserve Cabernet Sauvignon
Price Per Person: $150 (Excluding Tax & Gratuity)
Reservations are required for this event. To make yours, please call 501-916-2670. We cannot accept OpenTable reservations for this event.
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