Tour of India

Join us on Thursday, January 23, 2025, for an extraordinary evening of culinary exploration at Holi Indian Grill in Panama City! The “Tour of India” event is your ticket to a flavorful journey through the diverse regions of India, showcasing the country’s rich culinary heritage with live food stations and expertly crafted dishes.

Experience the essence of India with live cooking stations representing distinct regions of the country:

• South Region: Savor the iconic flavors of freshly prepared dosas at the Live Dosa Station, served with a variety of traditional chutneys and sambar.
• North Region: Indulge in the bold and smoky flavors of assorted kebabs and breads, all cooked to perfection in a traditional tandoor oven.
• East Region: Discover the unique fusion of Indo-Chinese cuisine at the East Region’s live station, inspired by the culinary legacy of Kolkata’s Chinese immigrant community. Enjoy a blend of Chinese techniques and Indian spices that create a truly unforgettable flavor profile.
• West Region: Dive into the vibrant street food culture with a Mumbai-style Chaat Station, offering an array of sweet, spicy, and tangy snacks that celebrate community and festivity.

These are just a few of the dishes you will get to enjoy. Tour of India is more than a dinner; it’s a cultural journey through the rich and diverse culinary traditions of India. From aromatic spices to vibrant street food, this event offers an immersive experience for your taste buds. Don’t miss the chance to explore these incredible flavors and learn about the history and significance behind each dish.

Reserve your spot today and join us for an unforgettable evening of food, culture, and celebration!

Host or Publisher Holi Indian Restaurants