Tomahawk Tuesday at Greystone Steakhouse – Gaslamp’s Premier Steakhouse Experience
Schedule
Tue Dec 23 2025 at 04:00 pm to 11:45 pm
UTC-08:00Location
658 5th Ave. San Diego, CA , San Diego, CA, United States, California 92101 | San Diego, CA
Choose your centerpiece:
* 35oz USDA Prime Tomahawk – $160
* 48oz Prime Sliced Porterhouse – $189
Each steak dinner includes two fresh salads, two signature steakhouse sides, and two decadent desserts. Perfectly designed for two, but can be prepared for groups of four or more.
About the 35oz USDA Prime Tomahawk�: A show-stopping bone-in ribeye, fired at 1600° for unmatched flavor. Expertly seasoned and finished with steak butter, this cut offers rich marbling, tenderness, and a smoky depth from the bone.
About the 48oz Prime Sliced Porterhouse�: The best of both worlds: Filet Mignon and Prime Bone-in New York Strip, wet-aged to perfection. A satisfying balance of lean and hearty — a must-try for true steak lovers.
📍 Available every Tuesday evening exclusively at Greystone Steakhouse – San Diego’s award-winning fine dining destination in the Gaslamp Quarter.
Where is it happening?
658 5th Ave. San Diego, CA , San Diego, CA, United States, California 92101Event Location & Nearby Stays:


















