The Spice Genie Dining Event at Castlemartyr Resort

Chef Chris Braganza, the award-winning ‘Spice Genie’ street food artist, returns to his old stomping ground for an exclusive evening of delicious dining at Canopy Restaurant. Chris is a trained chef who worked Castlemartyr Resort prior to setting up the Spice Genie. Executive Head Chef Kevin Burke is delighted to welcome Chris back for a culinary collaboration which will see his Indian and Goan inspired recipes created in the Canopy kitchen.

This is a departure from the street dining tenet of Spice Genie to a seated social gathering in the surroundings of the stylish Canopy Restaurant. Happening on November 15th, guests can expect the delicious menu for the exclusive evening to feature Chef Chris’s signature dishes.

Castlemartyr Resort Executive Head Chef Kevin Burke said, “This will be a super evening. It’s a very different menu to the Canopy menu, and I think guests will enjoy the collaboration of a seated

Spice Genie experience with the table service and social atmosphere at Canopy. We both share a passion for using the best ingredients, locally sourced where possible to create delicious dishes, so it promises to be a great night, we’re looking forward to it!”

Tickets for this dining event are €80 and a special overnight package is on offer for this exclusive dining event, with packages starting at €385 here for two people sharing including The Spice Genie Dining Event.

Host or Publisher Castlemartyr Resort