The RoofTop Thanksgiving Brunch

The RoofTop Thanksgiving Brunch

Join us for a festive celebration of gratitude and good food at The RoofTop Thanksgiving Brunch! Get ready to indulge in a mouthwatering feast while enjoying breathtaking views of Melbourne, FL. This in-person event will occur on Thursday, November 28, 2024, starting at 10 AM (Eastern Standard Time).

Located at 801 East Strawbridge Ave, Melbourne, FL 32901, our venue offers the perfect setting for a memorable Thanksgiving experience. Immerse yourself in the lively atmosphere as you savor traditional holiday dishes, prepared with love and care. From succulent roasted turkey to delectable sides and desserts, our menu will leave you feeling satisfied and grateful.

Bring your loved ones along and make this Thanksgiving truly special. Share laughter, create lasting memories, and relish the joyous ambiance on our rooftop. With the cityscape as your backdrop, you'll be captivated by the beauty of Melbourne while enjoying the warmth of this cherished holiday.

Don't miss out on this incredible event! Mark your calendars and join us for The RoofTop Thanksgiving Brunch as we come together to celebrate and give thanks in style. We can't wait to welcome you!

Soup

• Autumn Minestrone Soup

• Assorted Artisanal Bread Boules

Amuse

________________________________________

• Deviled Eggs, Dijon Aioli, Cured Egg Yolk

• Seasonal Fruit and Sliced Honey Ham

Market Salads & Cheese Display

________________________________________

• Roasted Vegetable Cous Cous Salad

• Apple Cabbage Salad, Cider Vinaigrette Dressing

• Roasted Beet Salad, Crumble Goat Cheese, Candied Walnuts

• Gem Lettuce Caesar, Brussel Sprouts, Tahini-Garlic Dressing

Market Displays

________________________________________

• International and Domestic Cheeses

• Antipasto Market

• Grilled Autumn Vegetables

• Marinated Citrus Olives Mix

Seafood Station

________________________________________

• Smoked Salmon, Dill and Caper Aioli

• Peel and Eat Gulf Shrimp

• Florida Oyster Bar

• Mignonette, Lemon, Cocktail and Louis Sauces

Chef Attended Pasta Station

________________________________________

• Spinach & Cheese Ravioli with Roasted Jalapeno Cream Sauce

• Penne Pasta

• Garlic, Mushrooms, Green Peas, Diced Tomatoes, Broccoli

• Italian Sausage, Diced Chicken, Bacon, Olive Oil, Pesto, Parmesan Cheese

• Basil Tomato Sauce, Alfredo,

• Garlic Butter-Herb Bread

Entrées

________________________________________

•Roasted Pork Loin Creamy Grain Mustard Sauce

• Herb Crusted Salmon with Lemon Caper Sauce

•Grilled Chicken Breast served with Rosemary Pan Jus

• Sweet Potato Puree, Marshmallow, Candied Pecans

• House Made Cornbread with Florida Honey Lime Butter

• Yukon Gold Garlic Mashed Potatoes

• Sauté Green Beans with Toasted Almonds

Carving Station

________________________________________

• Herb-Crusted Prime Rib; Au Jus, Horseradish Cream

• Joyce Farms Free Range Turkey, Turkey Gravy, House Made Cranberry Sauce

Breakfast Station

________________________________________

• Made-to-Order Omelets & Eggs

• Crispy Breakfast Potatoes with Onions and Peppers

• Apple Smoked Bacon

• Chicken Sausage

Assorted Muffins/Breads / Bagels

• Whipped Butter

• Assorted Cream Cheeses

Desserts

________________________________________

• Assorted Cakes and Pies

Adults $59.99* (Ages 12 and up). $59.99 plus 20% Service Charge and 7% Tax.

Children $23.99* (Ages 4-11) $23.99 plus 20% Service Charge and 7% Tax.

Children (3 and Under) Free (please include a ticket to make sure your party size is accurate)

1st Seating 10am - 11:30 am

2nd Seating 11:45 am - 1:15 pm

3rd and final seating 1:30 pm-3:00 pm

Please let us know your preferred seating times.

Host or Publisher HOTEL MELBY