The Ms Batterhams 2025 Bendigo Cup Experience

Name: The Ms Batterhams 2025 Bendigo Cup Experience
Start: 2025-10-29T01:30:00+11:00
Location: Bendigo Jockey Club

Schedule

Wed, 29 Oct, 2025 at 01:30 am

UTC+11:00

Location

Bendigo Jockey Club | Bendigo, VI

The Ms Batterhams 2025 Bendigo Cup Experience
Experience Race Day in Style with Ms Batterhams. Join us for an unforgettable day at the races with Ms Batterhams' exclusive cocktail-style dining experience in the Sailors Guide Bar and Room. Designed for guests to socialise and mingle in an exclusive vibrant atmosphere, our package offers the ultimate in race-day sophistication.
The Experience: Imagine a lively social setting where you can mingle freely, a delicious cocktail in hand, without being tied to a formal seat. Our roaming service ensures you never miss a moment of the action, with a constant flow of exquisite food brought directly to you. Our menu showcases the finest seasonal ingredients from a lavish grazing station to start, through to delectable canapés, more substantial bites, and even a late-afternoon comfort snack, we have your race day culinary journey perfectly mapped out.
Your premium ticket includes;

Artisanal grazing table on arrival, complete with oyster station
An exquisite selection of roaming gourmet canapés and small bites served throughout the day
A signature Ms Batterhams cocktail on arrival
Five hour beverage package. Cash bar available after 4.30pm
Wristbands for exclusive room & area access (Airconditioned) - Sailors Guide Bar and Room
Race day screens for all the on and off track action
General admission
Racebooks
Doors open from 11:30am

A curated selection of wines, beers, and soft drinks will be available from the private bar. Let us provide seamless, high-quality service while you soak in the excitement of a premium race day experience.

Our Menu:

Artisanal Grazing & Oyster Station:
A lavish spread of cured meats, terrine, soft and hard cheeses, pickled vegetables, fresh bread, lavosh, dips, and olives, alongside freshly shucked oyster with a variety of accompaniments.

Cold Canapé:
Pepper-crusted wagyu beef with truffle mayonnaise, served on a sourdough biscuit.

Hot Canapés:
Caramelised onion tart with olives.
Confit duck and mushroom arancini with aioli.

Fork & Walk:
Lamb kofta meatballs with sugo.
Warm marbella chicken with couscous.

Sweet Treat:
Profiteroles with white chocolate chantilly and a chocolate drizzle.

Comforting Close (4:00 PM - 4:30 PM):
Mini chorizo hot dog with guindilla.
Slow-roast wagyu slider with guindilla and mayonnaise.

Book Now: Spaces are strictly limited to ensure a premium experience. Gather your friends, clients and colleagues to secure your ticket to the most stylish and delicious day at the 2025 Bendigo Cup!