The Mediterranean Table

An Olive Oil, Food and Wine Experience

What if one simple ingredient could completely transform the way you cook?

Join Experience 46 Degrees for an interactive evening exploring four exceptional extra virgin olive oils from some of the world's most celebrated olive-growing regions. You'll discover how each variety develops its own unique flavor, why some oils are buttery while others are peppery, and how choosing the right olive oil can elevate everyday meals.

Each olive oil will be paired with its own thoughtfully prepared Mediterranean-inspired small plate so you can experience how food changes the flavors in the oil, and how the oil transforms the food.

Every dish is designed to be delicious and easy enough to recreate at home, even if you don't consider yourself an experienced cook.

Throughout the evening you'll:

• Taste four premium extra virgin olive oils from renowned growing regions.
• Enjoy four plated Mediterranean-inspired dishes, each created to highlight a different olive oil paired with a beautiful white wine.
• Learn how to taste olive oil like a professional and recognize freshness, quality, and common defects.
• Discover simple techniques for selecting, storing, and using olive oil in everyday cooking.
• Take home all of the recipes so you can confidently recreate the experience in your own kitchen.

Your experience also includes a glass of Market Vineyards Sauv Blanc white wine to enjoy during class, plus a bottle of this featured wine to take home (retail value $35 ), allowing you to continue enjoying what you've learned long after the evening ends.

Whether you're cooking for yourself, your family, or entertaining friends, you'll leave with practical knowledge, approachable recipes, and a new appreciation for one of the Mediterranean's healthiest and most flavorful ingredients.

Come curious. Leave inspired—and you'll never shop for olive oil the same way again.