The Fundamentals of Coffee Brewing

The Fundamentals of Coffee Brewing is the ideal introductory course for anyone new to the coffee industry or for anyone wishing to hone their coffee-making skills at home. In this skills lab, we will discuss what makes a great coffee great and a bad coffee just plain bad. We will learn about the variables and parameters that are essential to preparing great coffee. We will help you begin to develop your palate and tasting vocabulary, which will help you describe and diagnose flavor characteristics that indicate whether a brew is on or off the mark. This class will equip you with the fundamental skills to help you think critically about how you can tweak your recipes or techniques for the next brewing attempt.

Upon completing this class, you will receive a Lineage Certificate of Achievement and a bag of coffee.

Host or Publisher Lineage Coffee Roasting