Thanksgiving Sides Part 1 with Chef Lou
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Learn how to make the perfect Brussels sprouts & stuffing! Join us for a delicious, hands-on cooking demo with DiFebo’s.
About this Event
About this Event
Join Chef Lou for Part 1 of our two-part Thanksgiving Sides Series! Learn his tips and tricks for making two holiday favorites perfectly every time: Brussels sprouts & stuffing.
Chef Lou will walk you through each dish, sharing techniques you can take home and use at your own Thanksgiving table. And, of course, you’ll get to sit back, taste, and enjoy what you’ve learned! 🥂🍴
Come learn, taste, and get ready to impress your guests this Thanksgiving!
*Last day to request a refund is 10/27/2026 by 5PM, no exceptions.
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Where is it happening?
DiFebo's Restaurant Bethany Beach, 789 Garfield Parkway, Bethany Beach, United States
Event Location & Nearby Stays:
Tickets
USD 49.87
Know what’s Happening Next — before everyone else does.
Host or PublisherDiFebo's Restaurant Group
