Thanksgiving Fondue Style 11/25-12/1
Schedule
Mon Nov 25 2024 at 04:00 pm to 09:00 pm
UTC-05:00Location
5650 E 86th St, Ste A, Indianapolis, IN 46250 | Fishers, IN
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Thanksgiving - Fondue Style 11/25-12/1 (CLOSED 11/28)We are grateful for our Melting Pot teams and our guests! Enjoy a special 4-course Thanksgiving-themed fondue menu 11/25-12/1.
Our regular menu is also available.
**Thankful for Fondue MENU**
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
Cranberry Bacon - Gruyère, Raclette, Fontina, White Wine, Dried Cranberries, Bacon, Honey-Roasted Almond
Wisconsin Cheddar: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager® , Garlic
Tomato & Green Goddess: Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Tomatoes, Garlic
Salad
Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.
Pumpkin Spinach: Baby Spinach, Pumpkin Seeds, Dried Cranberries, Gorgonzola, Cornbread Sage Croutons, Housemade Pumpkin Vinaigrette
Cranberry Blossom Salad: Mixed Greens, Tart Cranberries, Candied Pecans, and finished with Raspberry Walnut Vinaigrette
Caesar: Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Entrée
All entrées include seasonal vegetables and signature dipping sauces. Vegan & vegetarian options available.
Holiday Feast - Teriyaki-Marinated Steak, Sun-Dried Tomato Chicken, Honey Cinnamon Pork, Lemon Basil Chicken
Holiday Fusion - Teriyaki-Marinated Steak, Sun-Dried Tomato Chicken, Atlantic Salmon, Lemon Garlic Shrimp
3-Course Child Entrée (12 & under): Teriyaki-Marinated Steak, Sun-Dried Tomato Chicken, Lemon Garlic Shrimp - $30
Cooking Styles
Our entrées can be prepared with any of the premium cooking styles listed below.
Seasoned Court Bouillon: Seasoned vegetable broth
Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
Chocolate Fondue
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
Pumpkin Pie: Pumpkin purée is swirled with the buttery flavor of white chocolate and topped with white chocolate fondue shavings
White Chocolate Eggnog: The buttery flavor of white chocolate with eggnog and peppermint bark. Optionally swirled with whiskey or scotch
Pure Chocolate: Pick from the flavors of milk, dark, or white chocolate
Sweet Additions: Cream Puffs, Macarons, Cheesecake. $6 Each | $17 For All Three
$65 per person; $30 Children under 12
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Where is it happening?
5650 E 86th St, Ste A, Indianapolis, IN 46250, 5650 E 86th St, Indianapolis, IN 46250-1697, United States,Indianapolis, Indiana, FishersEvent Location & Nearby Stays:
