Tennessee Whiskey 202 B.Y.O.B. (Course #202)

Tennessee Whiskey 202 is the third of ten of the most basic Classes offered at Whiskey University and is summary Capsule of all things Tennessee Whiskey. (NOTE: classes do not need to be taken in order)

Tennessee Whiskey 202 is first and foremost a History of the whiskey industry inside the State of Tennessee from 1810-2020. In terms of volume this class is concentrated around the only three major Distilleries in the state of Tennessee that make up almost 98% of all whiskey in the state in Jack Daniel’s, George Dickel and Tennessee Distilling. It also mentions several up and coming medium distilleries in Middle Tennessee. This course explains in detail the difference between Whiskey, Bourbon and Tennessee Whiskey.

During the Tennessee Whiskey Tasting, you will try both familiar and rare whiskies from throughout the State of Tennessee.

Host or Publisher Whiskey University