Taste the World: South Africa

You will be treated to a homemade three course meal with a choice of Meat, Vegetarian or Vegan South African dishes - and our bar will be open.

Pick a time slot from 6pm to 8pm.

Tickets cost £35 per person.

Take a look at the delicious menu! All homemade by our talented Chef Fran.

Starters

• Lamb Boboti Spring Roll (spiced minced lamb in a crispy spring roll with mint dip (available GF)
• Smoked Cheese Corn Samosas with Tomato & Chilli Chutney (vegan)
• Crispy Whitebait with Lemon Aioli and Side Salad (GF)

Mains

• Bunny Chow - aubergine and chickpea curry in a hollow crusty bun served with onion salsa (vegan, no bunnies are harmed in the making! Available GF)
• Venison Fillet with Chakalaka, Boerewors Sausage and Potato Cake
• Grilled Swordfish with Yellow Rice, Morogo and a Poached Egg

Desserts

• Koek Sisters - plated mini doughnuts with a ginger and cinnamon syrup (available Vegan)
• Melktert - a milky custard tart served with orange sauce and toasted almonds (Vegetarian)
• Peppermint Crisp Tert - a dulce de leche cream filling on a coconut biscuit base layered with peppermint crisp (available GF)

PLEASE NOTIFY US OF ANY ALLERGIES AT TIME OF ORDERING

Host or Publisher HQ Urban Kitchen