Taste & Meet Kyoto!(Tempura Making Experience)

Schedule

Mon Nov 16 2026 at 11:00 am to 02:00 pm

UTC+09:00
Location

京の食文化ミュージアム・あじわい館 | Kyoto, KY

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Discover Kyoto through food in this hands-on cooking experience! Learn to make Tempura while exploring local food culture and connecting with Kyoto residents. Cook, taste, and make new memories!


Tempura Cooking Experience

・Date: Monday, November 16, 2026

・Time: 11:00 AM – 2:00 PM

・Fee: ¥2,000 per person

・Experience: Prepare crispy Japanese tempura using ingredients such as shrimp, fish, and vegetables, served with rice and clear soup.


Venue

Kyoto Food Culture Museum, Ajiwaikan (3F)

(Approximately 5 minutes by JR train from Kyoto Station)


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Where is it happening?

京の食文化ミュージアム・あじわい館, 日本、〒600-8813 京都府京都市下京区中堂寺南町130, Kyoto, Japan

Event Location & Nearby Stays:

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