Tantalizing Tarts
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You’ll learn how to prepare two types of dough—each perfectly suited for crafting an array of options. First, roll up your sleeves to create a crave-worthy savory tart, served alongside a fresh, flavorful salad for an in-class bite. Then, while your elegant poached pear tart bakes to golden perfection, you’ll pick up tips and techniques to take your tart game to the next level. It's flaky, it's flavorful, and it's fabulously fun!
Items Prepared:
Sweet Pastry Short Dough
Flaky Cream Cheese Dough
Poached Pears
Almond Frangipane
Poached Pear Tart
Savory Mushroom & Boursin Cheese Tart
Items Prepared:
Sweet Pastry Short Dough
Flaky Cream Cheese Dough
Poached Pears
Almond Frangipane
Poached Pear Tart
Savory Mushroom & Boursin Cheese Tart
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Where is it happening?
2514 Abercorn Street. Suite 140, Savannah, GA, United States, Georgia 31401
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Host or PublisherChef Darins Kitchen Table - Hands-on Cooking Classes & Kitchen Store













