Taco Takeover on the Terrace
Join us on Wednesday, August 12th, starting at 4PM for chef-crafted tacos, other Mexican-inspired favorites, and outdoor dining on our Terrace.
This first come, first served event will feature a special menu available exclusively on The Terrace while supplies last. No reservations will be accepted, so arrive early to grab your seat and enjoy these limited-time features from Chef Betsy & the team.
— Tacos — $4 Each
Carnitas (pulled pork) with cilantro, white onion, cotija
Barbacoa de Cachete (braised beef cheek) with mango chutney
Blackened Tuna – cabbage, pico de gallo, chipotle aioli, cilantro
— Shrimp Ceviche — $17
avocado, onion, jalapeño, tomato, lime juice, served with corn tortilla chips
— Mexican Fruit Cup — $8
melon, berries, cucumber, jicama, tajín, chamoy
— Elote — $8
grilled sweet corn on the cob, mexican crema, cotija cheese, chili powder, lime
— Tortilla Chips & Salsa — $8
house-made salsa with freshly fried corn tortilla chips
— Taco Pizza — $18
ground taco beef, tomato, onion, queso cheese sauce, taco sauce, shredded lettuce
Please note: Seating and menu item availability is first come, first served. All features are available while supplies last.
Where is it happening?
Event Location & Nearby Stays:


















