Surf and Turf Date Night
Let’s celebrate the bounty of the season in this fresh and vibrant date night class. Learn chef tips and tricks for making a perfectly irresistible meal!
Menu:
Spring Salad with Blackened Shrimp and a Warm Bacon Vinaigrette
Pan Seared Steak with a Creamy Crab Lemon Butter Sauce
Spring Vegetable Risotto with Fresh Herbs
Oven Roasted Asparagus with Lemon and Parmesan
Key Lime Tartlet (Chef-Demonstrated)
Complimentary House Wine – Enjoy a glass of house wine with your meal
Where is it happening?
Event Location & Nearby Stays:


















