Supper Club | 24 April
Schedule
Fri Apr 24 2026 at 07:00 pm to 10:30 pm
UTC+01:00Location
Birchwood Taywell | Cranbrook, EN
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The Menu
snacks
• Ham croquette.
• Dungeness crab croustade.
• Asparagus tart.
starter
• Ladysden asparagus, Kentish ham, cured egg yolk + wild garlic.
main
• Spratsbourne estate pork belly, crispy black pudding, rhubarb ketchup.
• Roasted jersey royal potatoes + sage.
• Charred asparagus + green sauce.
• Braised fennel + crispy chorizo.
dessert
• Rhubarb, barley cream + meadowsweet crumble.
sweet
• Blackened apple jelly.
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£55 pp
Arrival 7 PM, food starts 7.30 PM.
Due to the nature of the event, unfortunately we aren’t able to cater for dietary requirements or allergies. If you have any further questions please contact the restaurant.
Where is it happening?
Birchwood Taywell, Cranbrook, United KingdomEvent Location & Nearby Stays:


















