Summer Harvest Workshop

Learn simple ways to use and preserve your summer harvest. Take home your own pickles and enjoy fresh summer rolls made with seasonal ingredients while building community and learning simple food preservation techniques.

Children under 18 must be accompanied by an adult. Jars will be provided, but you are welcome to bring your own!

We cannot guarantee the kitchen space or prepared food is allergen-free.

Note: This is a registered program with limited space. If you are registered and haven't arrived within 5 minutes of start time, we may offer your spot to someone else. Thank you for your understanding.