Summer Cooking Classes (Ages 16+)

Schedule

Mon Jun 15 2026 at 01:00 pm to 02:00 pm

UTC-07:00
Location

Coeur d'Alene Public Library | Coeur D Alene, ID

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Pantry Staples: How to Stock up Like a Pro (Ages 16+)- Monday, June 15 (1 pm)
Join us for a fun discussion around savory and sweet staples that will empower you to expand your cooking horizons at a moment’s notice. From seasonings and spices to vinegars and versatile canned goods, we’ll cover edible essentials to create a pantry to impress any chef.
Jam Out in July: Summer Preserve - Making Monday, July 6 (4 pm)
Putting up jams and jellies is a wonderful way to savor the flavors of summer all year round. We’ll talk about preserving do’s and don’ts and demonstrate jam making and water-bath canning. Whether you’re a seasoned pro or a newbie to canning, you’re invited to hear our tips and share your own.
Summer Salads to Beat the Heat (Ages 16+) - Monday, August 17 (1 pm)
It’s getting hot out there so come down to explore fun summer salads that highlight the August bounty. Enjoy demonstrations, sample salads, and contribute to the discussion with your favorite ways to celebrate the month’s freshest ingredients – no cooking required.
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Where is it happening?

Coeur d'Alene Public Library, 702 E Front Ave, Coeur D'Alene, ID 83814-4012, United States, Coeur D Alene

Event Location & Nearby Stays:

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Coeur d'Alene Public Library
Host or PublisherCoeur d'Alene Public Library

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