Stem's Valentine's Day Wine Dinner: Tuscan Romance

Join Stem for our Valentine's Day wine dinner! Tuscan wines are a fantastic way to celebrate the night with your Valentine. Chef Doug has prepared 5 delicious courses to pair perfectly with Advanced Sommelier Brian Teague's selections of wines from Tuscany to enjoy with your special someone!

EVENT DETAILS

DATE: Friday, February 14th, 2025

TIME: 6:30-9:00p.m. We are starting promptly at 6:30pm

LOCATION: Stem Wine Bar (1311 Johnson Ferry Road, Suite 516, Marietta)

PLEASE READ PRIOR TO PURCHASE

• We will begin at 6:30pm, please make sure you are here by then.
• We will no longer be offering tickets to purchase on-site the day of. All tickets need to be purchased online prior to the event.
• We will no longer offer refunds within 24 hours of your event.
• Please inform us of seating requests before the day of the event. All seating arrangements will be assigned prior to your visit and cannot be changed the day of the event.
• This is a wine dinner event with 5 courses of food and wine pairings.
• For the best possible culinary experience, please let us know of any allergies or dietary preferences before the day of the event.
• All seating is now communal.

ADVANCE TICKET SALES ONLY

$165 Per Person plus tax and a 20% gratuity which will be added at in-store checkout (Plus a Service Fee of $12.91)

Limited space available. RESERVE today!

Stem's Valentine's Day Wine Dinner

TUNA CRUDO

olive oil, blood orange, capers, fennel pollen, crostini

Il Borro Bolle di Borro Rose Metodo Classico

SEARED HOKKAIDO SCALLOP

cannellini beans, tuscan kale,

crispy finocchiona, charred lemon butter

Ampeleia Bianco di Ampeleia

PAPPARDELLE

wild boar ragu, pecorino toscano

Ampeleia Cabernet Franc

SANGIOVESE BRAISED BEEF CHEEK

creamy polenta, black pepper, gremolata

Libero Brunello di Montalcino

VANILLA BEAN PANNA COTTA

honey apricot preserves, cantucci

Badia a Coltibuono Vin Santo del Chianti Classico

Host or Publisher Brian Teague