Steel Oak Coffee - Pour Over Coffee Course with Hario V60

Are you ready to master the art of pour over coffee? Join us for an immersive, hands-on, 90-minute course where you'll learn how to brew the perfect cup using the Hario V60 – one of the most popular brewing methods among coffee enthusiasts.

What You'll Learn:

• Master the Basics: Get familiar with the essential tools and techniques needed for a successful pour over brew.
• Grind and Brew: Learn how to grind your beans to perfection and execute the ideal pour over technique to extract the best flavors.
• Taste and Adjust: Discover how to taste your coffee like a pro and make simple adjustments to elevate your brewing skills.

This course is designed for both beginners and coffee lovers looking to refine their skills.

By the end, you'll not only know how to brew consistently delicious coffee, but also begin to grasp the science behind it – grind size,water flow, agitation and extraction times.

Course Highlights:

• An introduction to the Hario V60 pour over method
• Hands-on brewing experience
• Expert guidance on coffee-to-water ratios, grind size, and brewing precision
• Tasting and troubleshooting tips to help you make adjustments for the perfect brew

Whether you're just starting your coffee journey or aiming to enhance your brewing skills, this course will empower you to make great coffee every time.

Host or Publisher Steel Oak Coffee