Starting a Home-Based Food Business: Do's and Don'ts (webinar)

A home-based food business can supplement your income and provide needed food for your community and family. Join Dr. Rod Greder, UF/IFAS Extension Sarasota County agriculture agent, to learn about the following:

• What is required to legally operate a home-based food business in Florida
• What are the financial opportunities
• What equipment, knowledge and other resources are needed
• Best ways to get market access and increase sales
• How to scale a food business

This course will touch on cottage foods, fresh vegetables, meat, eggs, honey, dairy and more.

---

Type: Take A Class

Topic: Food

Organization: UF/IFAS Extension Sarasota County

Host or Publisher UF/IFAS Extension Sarasota County