St. Patrick's Day Brunch at Dendros

Come join us for brunch with Chef Tricio at Dendros Group’s Gathering Space Sunday, March 16th, 2025 between 12noon and 2pm. Sample the exquisite dishes prepared by the Deafblind Chef Tricio, who’s specialty is to promote diversity, equity and inclusion in his culinary creations. With the Vikings game on the big screen, savor scrumptious dishes and enjoy the great company.

Free parking is limited. If our parking lot is full, there is street parking and other parking lots but they may not be free.

• Pea and Mint Soup for starter Vegan and Gluten Free)
• Apple and Cabbage Slaw (Vegan and Gluten Free)
• Vegan Shepherd's Pie with Lentils topped with Colcannon (Vegan and Gluten Free)
• Colcannon (Vegan Creamy Mashed Potatoes mied with sauteed Kale)
• Red Roasted Potatoes (Vegan and Gluten Free)
• Brown Sugar Glazed Carrots (Vegan and gluten Free)
• Garlic Herbed Green Beans (Vegan and Gluten Free)
• Corn Beef
• Irish Soda Bread
• Apple Crumble Served with ILY's Oat Ice Cream

Disclaimer: While gluten-free ingredients are used, the kitchen itself is not gluten free. Those with celiac disease may want to be cautious.

Host or Publisher ILY by Tricio