Spill the tea

Uncover the rich, diverse world of tea with Spill the Tea, an engaging 90-minute tasting class. Designed for curious drinkers and dedicated enthusiasts alike, this workshop focuses on loose-leaf teas, regional terroirs, and traditional preparation methods so you can elevate your daily cup.

What You'll Experience

• Loose-Leaf Origins: Explore how geography, elevation, and processing transform the same tea plant into white, green, oolong, and black tea varieties.
• Mastering Matcha: Learn the art and science of whisking high-grade matcha, including water temperature control and achieving the perfect froth.
• The Craft of Chai: Discover the history, spice profiles, and brewing techniques behind authentic, aromatic chai blends.
• Steeping Variables: Master water temperature, leaf-to-water ratios, and steep times to eliminate bitterness and unlock full flavor profiles.

Whether you're looking to transition away from tea bags or want to refine your preparation techniques for specialty teas, you’ll leave with a refined palate, new brewing confidence, and a take-home guide to perfect your home setup.