Spanish Tapas with a Local Twist

Name: Spanish Tapas with a Local Twist
Start: 2025-09-17T18:00:00-06:00
End: 2025-09-17T20:00:00-06:00
Location: Harmons Bangerter Crossing

Schedule

Wed Sep 17 2025 at 06:00 pm to 08:00 pm

UTC-06:00

Location

Harmons Bangerter Crossing | Draper, UT

Discover the flavors of Utah like never before in this creative Tapas cooking class which brings local ingredients to the small plate tradition of Spain. This hands-on culinary experience fuses the rich heritage of Utah’s landscapes, from mountain farms to desert orchards, with the playful, shareable spirit of Tapas.
Guided by Chef Mark and his culinary team, you’ll create a series of locally inspired small plates that highlight regional flavors and seasonal bounty. Learn techniques that balance bold flavors of Utah’s terroir, one delicious bite at a time.
Menu:
Curated Charcuterie with Various Creminelli Meats and Local Cheeses
Madrid Meatballs with Beef and Pork, Roasted Tomato Romesco with Red Rock Pistachios
Marinated Chicken Skewers with Piquillo Peppers and Beehive “Pour Me A Slice” Cheese
Patata Bravas with Hatch Chiles, Garlic & Olive Oil
Sangria Mocktail
*Please plan to arrive 10 minutes prior to class time.
Seats are priced per person.
#MyHarmons #Utah