Southern Seafood Favorites
Join us for a culinary journey exploring the best of Southern seafood favorites. Our chef will guide you through the preparation and cooking of some of the South’s most iconic seafood dishes. You’re going to love what you learn.
Menu:
Crab Cakes - Golden, crispy crab cakes served with a creamy, zesty garlic aioli
Fresh Greens Salad - Crisp mixed greens tossed with a light, refreshing homemade dressing
Seared Fresh Catch - Fresh catch of the day, perfectly blackened and topped with a bold Creole sauce
Garlic Butter Brussels Sprouts - Tender Brussels sprouts roasted until caramelized and tossed with rich butter and fragrant garlic
Complimentary House Wine - Enjoy a glass of house wine with your meal
Where is it happening?
Event Location & Nearby Stays:

















