Snacking on Stories

Get ready to dive into the world of stories… through food! We will read a story and cook up something delicious every month. For grades 1-4, with a caregiver. Registration is $5.

Adults are expected to attend the program together with participating children and all participants must be registered.

Please let us know of any allergies and food sensitivities when registering on Eventbrite.

We are a nut-aware space and do not use nuts in our programming, but we cannot guarantee a nut-free facility. Please alert us of any allergies when registering on Eventbrite.

Our kitchen programs are held in the VSES Teaching Kitchen, located on the third floor.

EVENT DETAILS

Date and Time:

Feb. 18 (6:15 – 7:45 p.m. EST)

Topic: Black History Month: Rasta pasta (vegetarian), salad/coleslaw, fried plantain

Mar. 18 (6:15 – 7:45 p.m. EST)

Apr. 15 (6:15 – 7:45 p.m. EST)

Audience: Grades 1-4 (registration required for accompanying caregiver)

Location: VMC Library

Cost: $5

Vaughan Public Libraries is committed to accessibility. Please email us to inquire about accommodation for our programs.

The personal information collected from you on this form will only be used for the purpose of Vaughan Public Libraries' program and/or event registration. Your personal information will not be shared with outside organizations, except as indicated in the .

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