Sip, Style & Socialize: A Galentine’s Day Charcuterie Workshop

Celebrate friendship with a hands-on crafting experience that tastes as good as it looks!

Forget the standard box of chocolates. This Galentine’s Day, grab your besties and join Garnish and Graze for an afternoon of creativity, conversation, and (of course) plenty of cheese!
​Whether you’re a self-proclaimed foodie or just looking for a fun night out with your friends, this workshop is designed to elevate your hosting game. We’re moving beyond just "cutting cheese and fruit", you’ll learn the art of the board.

​What’s on the Menu?
​In this guided, 90-minute session, Monique will walk you through the secrets of a professional charcuterie display. You will learn:

• ​The Signature Salami Flower: Learn the step-by-step technique to create those gorgeous, viral meat roses.
• ​The Art of the Fold: Styling different cheese textures like a pro.
• ​Color & Balance: Pairing seasonal fruits, nuts, and garnishes for maximum visual impact.
• ​Pro Pairing Tips: Which flavors make your palate pop.
​Your Ticket Includes:

• ​All Ingredients: A premium selection of artisanal cheeses, cured meats, and fresh accompaniments.
• ​Your Own Creation: A beautiful board to style during class (and take home to enjoy!).
• ​Light Bites & Refreshments: We’ll keep your energy up with complimentary snacks and a selection of beverages.
• ​Take-Home Guide: A "Cheat Sheet" for your next home gathering.

The Details
• ​When: Saturday, February 7th, 2026
1371 E Main St, Meriden,CT 06450
• ​Where: Eventful Splash & Craft Studio
• ​Attire: Whatever makes you feel fabulous!
• Contact: Monique 203-694-9757 with any questions
​Note: Space is limited to ensure an intimate, hands-on experience. Grab your tickets early—this event will sell out!

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Host or Publisher Garnish and Graze