Sip, Sear, & Stay: The Ultimate Chef-Led Valentine’s Experience

Schedule

Sat Feb 14 2026 at 07:00 pm to 09:00 pm

UTC-06:00

Location

Dallas College Culinary, Pastry and Hospitality Center | Dallas, TX

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Chef-led 3-course dinner & mixology! Master the steak sear, shake signature cocktails, and enjoy a luxury Valentine’s date night.
About this Event

Ditch the boring dinner plans. This year, become the Chef.

​Join Chef Tiff in our professional commercial kitchen for an interactive, 3-course culinary journey designed for couples who love great food and even better vibes. You won't just be eating a world-class meal; you'll be mastering the techniques behind it.

What’s on the Menu?

  • The Spark: Pan-Seared Sea Scallops (or our "Forest Scallop" Mushroom alternative) with Lemon-Pea Puree.
  • The Flame: Espresso-Rubbed Beef Tenderloin with a Red Wine Reduction & Truffle Mash.
  • The Sweetest End: Molten Chocolate Lava Cakes with Macerated Berries.

The Mixology Experience:

Every couple will head to our "Signature Sip" station to craft The Crimson Kiss—a botanical blend of raspberry, elderflower, and sparkling Rosé. Learn the art of the perfect pour and professional garnishing.

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Where is it happening?

Dallas College Culinary, Pastry and Hospitality Center, 11830 Webb Chapel Road, Dallas, United States

Event Location & Nearby Stays:

Tickets

USD 28.52 to USD 289.95

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Chef Tiffs Kreative Kitchen

Host or Publisher Chef Tiffs Kreative Kitchen

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