Silver Oak Wine Dinner Fogo De Chao Emeryville

Join us for a four-course dinner featuring Silver Oak wines from California. Enjoy premium selections, including the award-winning Alexander Valley and Napa Valley Cabernet Sauvignon, paired with Pan-Seared Salmon, Wagyu NY Strip, Picanha, and more.

Plus, enjoy a special price to take home the three-bottle collection from Silver Oak Cellars curated just for the event.

WHEN

Wednesday, September 30th at 7:00 PM**

Menu

First Course

Creamy Mushroom Soup with Yucca Bites • Arugula & Radicchio Salad with

Crispy Prosciutto, Apple, Figs & House-Made Italian Dressing

paired with Silver Oak Sauvignon Blanc

Second Course

Pan-Seared Salmon with Mashed Sweet Potatoes

paired with Twomey Pinot Noir

Third Course

Classic Churrasco Cuts: Picanha • Fraldinha

Accompaniment: Rainbow Carrots

paired with Silver Oak Alexander Valley Cabernet

Fourth Course

Indulgent Churrasco Cuts: Wagyu New York Strip

Accompaniment: Potatoes Au Gratin

paired with Silver Oak Napa Valley Cabernet

Dessert & Coffee

Chocolate Mousse Cheesecake layered with Ganache and

Graham Cookie Crumble• Coffee

Price $139 Per Person

RSVP Here: fogodechao.com/silveroakdinner or by calling us at 510-955-1112 or through Open Table