Sherry and Tapas evening with Antonio Morenés

Sherry Week 2024

Wines to start a Sherry Revolution!

New wave Sherry specialist, Diatomists was founded by three friends - Antonio Antonio Morenés (7th Generation Jerezano!) and his friends George from Oxford, and Tommy from Barcelona. They all share a passion for wine produced in Andalucía and have over 20 years combined experience in the wine trade, the Diatomists trio explore every corner of this southernmost point of Spain in search of winemakers committed to excellence.

We want you to discover the wines of Andalucia! From Palomino to Pedro Ximenez, we've got a fun and informative evening of food and wine lined up for you. Definitely not to be missed! Places are limited, so book your spot ASAP. This is a great opportunity to sample a range of styles of Sherry, including dry and sweet, crisp, saline and rich.

The evening promises to be an intoxicating delight to the senses! We will taste 6 wines with Antonio and there will be plentry of delicious, authentic tapas to go around. Savoury and sweet tapas treats catered by Elena of Pimento Spanish Food in Harpenden.

The line up:

Sotovelo 2022

Diatomists Manzanilla

Diatomists Amontillado

Diatomists Oloroso

Diatomists Medium

Diatomists Pedro Ximenez

Please contact Penny or Geraldine directly if you have any allergies or dietary requirements.

Host or Publisher Cellar Door Wines